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Author Topic: Fav. Drinks  (Read 5435 times)
Anonymous
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« Reply #15 on: April 09, 2009, 04:49:43 PM »

Drink it, fool!
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Anonymous
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« Reply #16 on: April 09, 2009, 05:22:38 PM »

WWJD?  (What would Julie do?)
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Anonymous
Guest
« Reply #17 on: April 09, 2009, 05:30:15 PM »

diced chicken, blackend, then deglaze the pan w/ the tequila. Add lime

pickled asian vegetables, cabbage and asparagus lightly sautee'd with the Cointreau. Serve cold
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Anonymous
Guest
« Reply #18 on: April 09, 2009, 05:33:36 PM »

Nightmares about having to live with her crazy mother again or being caught by a murderer have been replaced by nightmares about booze. She's afraid of alcohol now and wouldn't drink it. Don't let that stop you, though. You're different. Julie wouldn't have had to ask what to do. She would already be puking in a bucket.
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Anonymous
Guest
« Reply #19 on: April 09, 2009, 05:38:36 PM »

Okaaay but what should I add, orange juice? That's it, I'll add a splash of OJ. Thanks.
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Anonymous
Guest
« Reply #20 on: April 09, 2009, 06:24:53 PM »

Why add anything? Be a man!
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Anonymous
Guest
« Reply #21 on: April 10, 2009, 04:06:07 AM »

Small Change's margarita recipe (from the FMU cookbook)

ingredients
limes
tequila
Cointreau
Grand Marnier
Fresh squeezed orange juice
Rock salt

Take a lime and cut it into quarters.  Put them in a glass.  Pour some sugar in.  With a muddler (or equivalent), mash the sugar into the lime.  When everything is pulped together, add ice to the brim of the glass.  Pour in a good shot of tequila.  Add about half a shot of Cointreau and then OJ almost to the brim of the glass.  Pour everything into a cocktail shaker, shake vigorously, then set aside.  Rub some lime on one-half of the rim of the glass.  Pour the salt onto a small plate.  Roll the edge of the glass that's been smeared with lime into the salt.  Now pour the contents of the shaker back into the glass.  Take a soon and flip it upside down, resting on the surface of the liquid.  Grab the Grand Marnier and pour very slowly so it floats on the surface of the drink.  Garnish with lime or lime, lemon, orange, etc. 
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Anonymous
Guest
« Reply #22 on: April 10, 2009, 12:17:57 PM »

Here's one of my faves:

Muddle discarded crab shells and old bay in the bottom of a high ball glass
fill to rim with Anchor Steam
garnish with crab claw

Crab's Light
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Anonymous
Guest
« Reply #23 on: April 10, 2009, 12:37:32 PM »

If you can't find the Old Bay you need for that, I have a recipe for a decent substitute.
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Anonymous
Guest
« Reply #24 on: April 10, 2009, 02:19:56 PM »

I drink pure hate.
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Anonymous
Guest
« Reply #25 on: April 10, 2009, 04:14:26 PM »

I drank a Virgin Mary after work.
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Anonymous
Guest
« Reply #26 on: April 11, 2009, 05:43:22 AM »

I drink pure hate.

You're in luck--I exude it.
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Anonymous
Guest
« Reply #27 on: April 11, 2009, 12:11:25 PM »

I swallowed my vomit when I barfed in my mouth. Is that drinking?
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Anonymous
Guest
« Reply #28 on: April 11, 2009, 02:55:25 PM »

I swallowed my vomit when I barfed in my mouth. Is that drinking?

Did it taste of alcohol?
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Anonymous
Guest
« Reply #29 on: April 11, 2009, 07:07:34 PM »

I swallowed my vomit when I barfed in my mouth. Is that drinking?

Did it taste of alcohol?

Nope. Limeade and gingerale.
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